Chicagoland's best dinner party

About TST

What is TST exactly? So glad you asked! To us, there’s nothing better than a group of people sharing the experience of a meal – making it, eating it, talking about it and hazily remembering the good things about it the next morning. At The Social Table we get folks together in the kitchen to laugh, drink, socialize, cook, chop, sauté, sneak a bite, plate, nosh, drink a little more, and find a way to make room for dessert. No matter the occasion, whether it’s celebrating that special birthday, a bachelorette party, or a corporate team event, we can't wait to see your faces around the table soon. Cheers!

Chef Mike and the TST team

Private In-Person Pop-up

The OG Social Table Experience. Great for your next social occasion, these hands-on cooking, pop-up style events run up to 3 hours as your group prepares a customized pre-set meal with the help of our Chef.
  • Interactive cooking experience
  • Hands-on (6-15 people) or hybrid dining (up to 50 people) options
  • Fully customizable seasonal menus*
  • BYOB Friendly
  • Select boutique pop-up venues

* Tiered preset and à la carte options available. Contact us for pricing.

TST @ Home

Let us come to you! Whether in your home, at the office or a private venue, these hands-on cooking events run up to 3 hours as your group prepares a customized pre-set meal with the help of our Chef.
  • Entertain from the comfort of your home or office*
  • Interactive cooking experience
  • Hands-on (6-15 people) or hybrid dining (up to 50 people) options
  • Fully customizable seasonal menus**

* Experience is based on venue facilities and equipment. Contact us for more details.
** Tiered preset and à la carte options available. Contact us for pricing.

Private Virtual Class

Perfect for any size gathering. Whether it’s a small friends and family gathering or a large corporate team building event, these virtual interactive classes run up to 90 minutes with a hands-on demonstration from one of our Chefs.
  • Virtual cooking experience via Zoom
  • Chef-driven demonstration
  • Flexible in nature with simple and delicious recipes
  • Hybrid experiences available
  • Can accommodate up to 500 participants

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